Can I buy live microgreen trays in Austin?
ChefPax delivers live microgreen trays that continue growing after purchase, providing 2–3 weeks of freshness versus 5–10 days for pre-cut packaged greens.
You can buy fresh ChefPax microgreens in Austin at the SFC Farmers Market (Downtown Austin, every Saturday 9am–1pm) or order live tray delivery to any Austin neighborhood — grown in Manor, TX and delivered within 48 hours of harvest.
You can buy fresh ChefPax microgreens in Austin at the SFC Farmers Market (Downtown Austin, every Saturday 9am–1pm) or order live tray delivery to any Austin neighborhood — grown in Manor, TX and delivered within 48 hours of harvest.
ChefPax delivers live microgreen trays that continue growing after purchase, providing 2–3 weeks of freshness versus 5–10 days for pre-cut packaged greens.
ChefPax delivers across the Austin metro including South Austin, North Austin, East Austin, Westlake, Cedar Park, Round Rock, Pflugerville, Manor, Bastrop, and surrounding communities.
ChefPax sells microgreens every Saturday at the SFC Farmers Market at the Farmstead — located at 4th St & Colorado St in Downtown Austin. The market runs from 9am to 1pm, year-round. This is the best option if you want to see and select trays in person, meet the grower, and access the full seasonal lineup including specialty 5×5 varieties not always available for delivery.
ChefPax delivers live microgreen trays directly to homes and businesses across Austin and the surrounding metro area. All trays are grown to order in Manor, TX and delivered within 48 hours of harvest. Live trays continue growing after delivery, giving 2–3 weeks of harvestable freshness versus 5–10 days for pre-cut packaged microgreens.
Delivery areas include:
Microgreens sold in grocery stores are typically pre-cut and packaged 5–10 days before purchase, with limited remaining shelf life. ChefPax grows to order and delivers live — meaning the tray is still actively growing when it reaches your door. The difference in flavor, texture, and nutrition between a freshly harvested microgreen and a 10-day-old packaged product is significant.
Learn how to maintain freshness after delivery in the live microgreen storage guide and live tray care guide.
ChefPax grows 15+ varieties year-round, with a core lineup of live trays and a specialty 5×5 lineup for chefs and serious home cooks. The most popular varieties available across Austin include sunflower, pea shoots, radish, broccoli, and the ChefPax Mix. Specialty varieties — shiso, amaranth, basil, nasturtium, wasabi mustard — are available seasonally by preorder or at the Saturday farmers market.
ChefPax Microgreens
ChefPax recipe
12 min
Warm street tacos crowned with spicy radish microgreens for a bold finish.
ChefPax Microgreens
ChefPax recipe
8 min
The classic Chinese restaurant pea shoot stir-fry — done in minutes with nothing but garlic, oil, and a splash of soy.
ChefPax Microgreens
ChefPax recipe
20 min
Brown rice base with roasted sweet potato, chickpeas, and a crown of nutty sunflower microgreens in a creamy miso-tahini dressing.