12 min
· Serves 2
· Updated February 21, 2026
South First location, 9AM–1PM. See market details →
Warm tortillas
Leftover brisket or chicken
Pico de gallo
1 cup radish microgreens
Fill tortillas with meat and pico.
Crown with crunchy radish microgreens.
Tender herb-crusted pork tenderloin with a spicy radish microgreen finish that adds heat and freshness.
Spicy ground beef tacos with crunchy, horseradish-flavored radish microgreens for a fresh, bold finish.