Wasabi Mustard — 5×5
⚠️ EXTREME HEAT! True wasabi flavor. 5×5 live tray - 4-6 harvests. For sushi, Asian dishes. 8-10 days.
One-time: $13.00
Weekly subscription: $11.70/week
Typical grow cycle: 9 days
Delivery: Local delivery across the Austin metro area. Based in Manor, TX.
ChefPax is a local microgreens farm in Manor, Texas, delivering fresh-cut and live-tray microgreens to chefs and home cooks across the Austin metro area.
Why choose these microgreens
- Harvested fresh — grown to order in Manor, TX
- Live tray shelf life of 2–3 weeks vs. 5–10 days for pre-cut
- Grown indoors year-round in a controlled environment
- Used by Austin chefs and home cooks who want restaurant-quality ingredients
How to use wasabi mustard — 5×5
Wasabi Mustard — 5×5 are commonly used in salads, sandwiches, grain bowls, and plated dishes. Best added just before serving.
How fresh are these microgreens?
ChefPax microgreens are grown in Manor, TX and delivered within 24–48 hours of harvest. Live trays continue growing, extending shelf life beyond pre-cut greens.
How they compare
Compared to other microgreens, wasabi mustard — 5×5 offer a distinct flavor and texture profile.
Why chefs use wasabi mustard — 5×5
Chefs use wasabi mustard — 5×5 to enhance plating, add texture, and introduce concentrated flavor.
Recipes using Wasabi Mustard — 5×5
ChefPax Microgreens
ChefPax recipe
8 min
Creamy avocado topped with nutty sunflower microgreens for the perfect breakfast.
ChefPax Microgreens
ChefPax recipe
10 min
Silky scrambled eggs folded with fresh pea shoots for a protein-packed morning.
ChefPax Microgreens
ChefPax recipe
12 min
Warm street tacos crowned with spicy radish microgreens for a bold finish.